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CREME CAKE MIX
CARAMEL MUD CAKE
Recipe:
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Group
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Item
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Quantity (kgs)
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|
1
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Bakels Crème Cake
Mix
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2.00
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|
1
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Water
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0.45
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|
1
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Eggs
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0.70
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|
1
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Bakels White Truffle (melted)
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0.60
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1
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Caramel Filling
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0.60
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|
1
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Canola Oil
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0.40
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Process:
- Place all ingredients into a mixing bowl
fitted with a beater
- Mix for 1 mintues and scrape down
- Mix for a further 4 minutes
- Deposit 800g into a 9'' baking tin
- Bake at 160°C for 45 - 55 minutes
- When cool coat with inelted caramel filling
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RECIPES
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