Description: The muffin contains wheat, oat
and barley bran, together with molasses, spice and
intriguing flavour blend, achieves an overall flavour
second to none. Split and buttered, the healthy
multi-fibre muffins are welcome at any time of the
day.
Packing: 15 kgs bag
Health Benefits: Often wholesome cakes or
health muffins are somewhat dry eating, lacking
character and flavour, doing little to promote the
benefits of fibre so necessary in our modern day
diet.
New Zealand's recommended daily intake of dietary
fibre is currently 35 grams per person per day.
Scientific reports suggest that high fibre diets
improve our digestive system. Furthermore, dietary
fibre could also have a protective effect against
colon cancer and indirectly has the potential to
lower the levels of cholesterol.
The dietary fibre level of muffins using Bakels
Multi-Fibre Muffin Mix is 7.5 grams per 100 gram
muffin weight. This is approximately 6.5 grams pure
dietary fibre for a medium size muffin and 8.5 grams
for a large muffin.
Extras: The style of bran and the formulation
of the product give a muffin that has a somewhat
loose, tender, spongy and moist crumb that can be
further enhanced by the addition of firm canned
fruits, dried fruits, nuts and Frupak Apple Pie
Mix, .
