Products
Products
Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
View all products
Bakery Mixes

Bread Improvers

Cake Emulsifiers & Confectionery Improvers

Confectionery Mixes

Decorations

Fillings & Sauces

Flavours & Colours

Flour Correctors (Mills)

Fortification Premixes (Mills)

Glazes

Ice Cream Products

Icings & Coverings

Release Solutions

Seed Blends, Grains & Malts

Shelf Life Extension

Sourdough
Recipes
Recipes
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
View all recipes
Bakery

Patisserie
Services
Services
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
Find out more
Centres of Competence
Sours

Bread

Sponge Emulsifiers

Oils & Fats

Pettinice and Icings

Fruit Fillings & Glazes

Baking Centres
India

Switzerland

British Bakels

Australia

Thailand

Belgium

Ecuador

Mainland China

Sweden

Malaysia

Hong Kong

The Netherlands

Germany

Chile

Research & Development
Foundation To Innovation
About
About
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
Find out more
About Bakels
Our Customers

Mission Statement

Core Values

Bakels India

History

Facts & Figures

Jobs

Sustainability

Products

All our products are developed to suit local consumer demands and customer processes.

5 results

Papain (DX)

Papain (DX)

Bread Improvers

Papain (DX) is a natural biscuit improver derived from the unripe fruit of the papaya tree. It enhances biscuits by ...

View product

N Dohep

N Dohep

Bread Improvers

N Dohep is a biscuit improver in free-flowing powder form, specifically designed to enhance the bite and crispiness of biscuits, ...

View product

BPW-1

BPW-1

Bread Improvers

BPW-1 is a powdered batter improver designed for products such as biscuits, wafers and waffles, helping deliver improved crispness, crunchiness ...

View product

Bioprotease (PAN)

Bioprotease (PAN)

Bread Improvers

Bioprotease PAN is Bakels formulation of protease enzymes for use in crackers & sweet crackers. It Reduces mixing time by ...

View product

Papain-X

Papain-X

Bread Improvers

Bakels PAPAIN-X is derived from the fruit of papaya tree. It is collected by tapping the unripe fruit, drying the ...

View product