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Dark Choco Emulco

Dark Choco Emulco

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Dark Choco Emulco is a ready-to-use, concentrated chocolate paste ideal for making muffins, cakes, breads, rolls, puff pastries, and other ...

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Bakery Mixes (32)
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Confectionery Mixes (2)
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Ready to use (61)
Reduce process cost (8)
Reduce process time (30)
Reduce recipe cost (9)
Versatile (39)

Freeze-thaw stable (16)
Improve aroma (4)
Improve colour (5)
Improve crunchiness (7)
Improve crust (6)
Improve eating experience (28)
Improve flavour (7)
Improve freshness (2)
Improve mouthfeel (22)
Improve shelf life (9)
Improve shine (18)
Improve softness (5)
Improve stability (4)
Improve taste (25)
Improve texture (44)
Improve visual appeal (23)
Improve volume (40)
Improved crumb (11)
Improved workability (13)
Prevents moisture migration (1)
Resistance to drying out (4)
Stable fermentation (1)

Bag (73)
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Bakbel (4)
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12 months from date of manufacture Use within 10 days after opening the bag (days) (2)
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182 (days) (25)
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540 (days) (7)
547 (days) (6)
730 (days) (6)
730 (days) (5)
91 (days) (1)
Available on request (day) (1)
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Best before 6 Months from date of manufacture (day) (3)

Bag (4)
Gel (10)
Glaze (9)
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Liquid (11)
Paste (17)
Powder (77)
Sauce (4)
Seeds (1)

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