Chocolate Classic

Chocolate Classic
Chocolate Classic
Chocolate Classic

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Chocolate Classic

Egg replacement Reduce process time Improve eating experience Improve mouthfeel Improve volume Improve texture + 0
Overview

Chocolate Classic is an easy-to-use egg-free chocolate cake premix designed for creating moist and fluffy sponge cakes. Simply mix with water and oil to produce sponges with excellent volume, soft texture, delightful mouthfeel, and overall consistent eating quality.

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Storage

Keep away from direct heat and sunlight, Once opened use within limited shelf life, Store in cool, dry & hygienic conditions

Shelf Life

Best before 6 Months from date of manufacture days

Type

Powder

Category

Bakery Mixes

Finished Product

Artisan, Cake, Sheet cake, Sponge

Method

1. Mix Chocolate Classic and water at Speed 1 (Low speed) -1min.
2. Scrape and mix at speed 3 (High speed) - 5min.
3. Scrape and add oil at speed 1 (Low speed) for 2 min.
4. Bake at 180° for 30-33 minutes.

Packaging

Code
Size
Type
Palletisation
25 KG (5*5)

Method

1. Mix Chocolate Classic and water at Speed 1 (Low speed) -1min.
2. Scrape and mix at speed 3 (High speed) - 5min.
3. Scrape and add oil at speed 1 (Low speed) for 2 min.
4. Bake at 180° for 30-33 minutes.

Packaging

Code
Size
Type
Palletisation
25 KG (5*5)
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Head Office

Plot No.42, Deonar Ancillary Industrial Estate off Ghatkopar Mankhurd link road Opp Maneesh Pharmaceuticals Behind BMC "M" Ward Office Deonar, Mumbai 400043 Maharashtra, India