FlourZyme 3000 is a white, free-flowing bread improver specially developed for the Indian market, designed to deliver superior bread quality with low dosage. It enhances dough performance in various mixers, prolongs softness and shelf life, and improves texture while producing a finer, whiter crumb for an appealing loaf.
Once opened use within limited shelf life, Store away from direct heat & sunlight, Store in a cool (<25°C), dry and hygienic place
365 days
Powder
B-INB 3000 is a versatile bread improver in powder form, specially developed for both white and whole wheat breads. It ...
View product
B-INB Bunfresh is a free-flowing powder improver specially developed for buns to enhance texture, mouthfeel and overall eating quality. Its ...
View product
B-INB1000 is a cost-effective improver designed for white breads, delivering enhanced volume, refined texture, and consistent quality even in high-volume ...
View product
B-INB2000 is a free-flowing powder improver specially formulated with a blend of enzymes and antioxidants to enhance both white and ...
View product
Bakels Puff Improver is specially designed for laminated products like Puff etc.
View product
Bioprotease PAN is Bakels formulation of protease enzymes for use in crackers & sweet crackers. It Reduces mixing time by ...
View product
BPW-1 is a powdered batter improver designed for products such as biscuits, wafers and waffles, helping deliver improved crispness, crunchiness ...
View product
Choco Lava Eggfree Cake Mix is an egg-free premix specially formulated to create indulgent chocolate lava cakes with a smooth ...
View product
Clean Label Whole Wheat Bread Improver is an enzyme-based blend that enhances crumb structure, imparts softness, improves volume, and refines ...
View product
Dobrim Frozen Dough Improver is a free-flowing powder specifically formulated to enhance the performance of frozen doughs. It delivers excellent ...
View product
Dobrim Pizza Improver Specially develop for enhances crust colour & softness. Dobrim Pizza improver to produce the dough soft and ...
View product
Dobrim Rusk Special is developed specifically for rusk production, designed to enhance overall quality and process consistency. It helps optimise ...
View product
Dobrim SF Premium is a bread improver designed to enhance the overall quality of baked goods. It improves dough stability, ...
View product
DOBRIM SF ULTRA is rusk improver which gives ultimate rusk quality. It is specially developed for the Indian Market. It ...
View product
