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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
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N Dohep

Overview

N Dohep is a biscuit improver in free-flowing powder form, specifically designed to enhance the bite and crispiness of biscuits, delivering a balanced and enjoyable eating experience. It can be blended with flour and other ingredients during biscuit preparation.