Overview
Bakels HFRI is a rusk improver, specially developed for manufacturing of high fat premium quality rusk. It provides optimum result in different dough and dough mixers.
Bakels High Fat Rusk Improver (HFRI)
Storage
Cool and dry conditions 15-25°C, Store away from direct heat & sunlight, Store in cool, dry &hygienic conditions
Shelf Life
365 days
Type
Powder
Usage
50 – 150g per 100kg flour
Ingredients
Anticaking Agent (INS 170 (i)), Antioxidant (INS 300), Corn Starch, Enzyme (INS 1100(i)), Maize Starch
Packaging
Code
Size
Type
Palletisation
25 KG
Kraft bag
Usage
50 – 150g per 100kg flour
Ingredients
Anticaking Agent (INS 170 (i)), Antioxidant (INS 300), Corn Starch, Enzyme (INS 1100(i)), Maize Starch
Packaging
Code
Size
Type
Palletisation
25 KG
Kraft bag
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