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Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Bread Improver
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Rusk Improver

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Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
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Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
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Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
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Bread, Rusk & Puff
- Bread Improver
- Bread Mix
- Rusk Improver
- Puff Improver
- Donut Mix
Cake, Muffin & Sponge Products
- Cake Mixes
- Cake Concentrate
- Cake Improver
Filling, Icing & Topping
- Fruit Filling
- Fruit Flavored Filling
- Ready to Roll Fondant
- Truffle
Flour Improver
Glazes
- Diamond Glaze
- Hot Glaze
Ice cream Stabilizers
- Ice-cream Stabilizer
- Biscuit Improver
- Emulsifier

Finished products

Bread
Cake
Cheesecake
Puff
Rusk
Soft Donut
Speciality Bun
Whole Wheat Bread

Country Oven

Dietary suitability

Gluten Free

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Finished Products: Whole Wheat Bread

Domax Whole Wheat Max

Domax Whole Wheat Max

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Bread, Rusk & Puff
- Bread Improver
- Bread Mix
- Rusk Improver
- Puff Improver
- Donut Mix
Cake, Muffin & Sponge Products
- Cake Mixes
- Cake Concentrate
- Cake Improver
Filling, Icing & Topping
- Fruit Filling
- Fruit Flavored Filling
- Ready to Roll Fondant
- Truffle
Flour Improver
Glazes
- Diamond Glaze
- Hot Glaze
Ice cream Stabilizers
- Ice-cream Stabilizer
- Biscuit Improver
- Emulsifier

Finished products

Bread
Cake
Cheesecake
Puff
Rusk
Soft Donut
Speciality Bun
Whole Wheat Bread

Country Oven

Dietary suitability

Gluten Free

Reset

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