Overview
Truffle with hazelnuts. Ready to use as fillings and decorations for various types of confectionery and also for manufacturing of filled chocolate.
Bakels Hazelnut Truffle
Storage
Store away from direct heat & sunlight, Store in cool, dry &hygienic conditions
Shelf Life
365 days
Type
Paste
Usage
1. Filling for Petits Fours: Stir the product with a beater to get the truffle light and suitable for piping. Coating and piping etc.
2. Heat up the product to get the right consistency. The temperature should not exceed +45°C.
Ingredients
Sugar, Skimmed Milk Powder, vanillin, ground HAZELNUTS (15,9%), emulsifier SOY lecithin
Packaging
Code
Size
Type
Palletisation
6 KG
Plastic Pail
480 kg (48x10kg (10x1kg))
Bottle in carton
Usage
1. Filling for Petits Fours: Stir the product with a beater to get the truffle light and suitable for piping. Coating and piping etc.
2. Heat up the product to get the right consistency. The temperature should not exceed +45°C.
Ingredients
Sugar, Skimmed Milk Powder, vanillin, ground HAZELNUTS (15,9%), emulsifier SOY lecithin
Packaging
Code
Size
Type
Palletisation
6 KG
Plastic Pail
480 kg (48x10kg (10x1kg))
Bottle in carton
