Products
Products
Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Bread, Rusk & Puff
Bread Improver
Donut Mix
Puff Improver
Rusk Improver

Cake, Muffin & Sponge Products
Cake Concentrate
Cake Improver
Cake Mixes

Filling, Icing & Topping
Fruit Filling
Fruit Flavored Filling

Flour Improver

Glazes
Diamond Glaze
Hot Glaze

Ice cream Stabilizers
Ice-cream Stabilizer
Recipes
Recipes
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
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Bakery

Cakes, Muffins & Sponge Products
Services
Services
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
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Centres of Competence
Sours

Bread

Sponge Emulsifiers

Oils & Fats

Pettinice and Icings

Fruit Fillings & Glazes

Baking Centres
Switzerland

British Bakels

Australia

Thailand

Belgium

Ecuador

Research & Development
Foundation To Innovation
About
About
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
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About Bakels
Our Customers

Mission Statement

Core Values

Bakels India

History

Facts & Figures

Jobs

EGG-FREE MULTIMIX CAKE BASE

Ingredients Quantity (g)

1 EGG-FREE MULTIMIX CAKE BASE 200

2 Flour 530

3 Sugar 460

4 Oil 360

5 Water 550

Total 2100

Bacom Cake Plus

Bacom Cake Plus