Products
Products
Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.
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Biscuit & Cracker Improvers

Bread and Donut Mixes
Bread Improvers
Bread Mixes
Donut Mix
Puff Improvers
Rusk Improvers

Cake and Sponge Ingredients
Cake and Cookie Mixes
Cake Concentrates
Cake Improvers

Confectionery Mixes
Colouring, Flavouring & Decoratives
Filling, Icing & Toppings
Glazes & Gels

Flour Improvers

Ice cream Stabilizers
Ice-cream Stabilizers
Recipes
Recipes
Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.
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Bakery
Services
Services
Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.
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Centres of Competence
Sours

Bread

Sponge Emulsifiers

Oils & Fats

Pettinice and Icings

Fruit Fillings & Glazes

Baking Centres
Switzerland

British Bakels

Australia

Thailand

Belgium

Ecuador

Mainland China

Sweden

Malaysia

Hong Kong

India

The Netherlands

Germany

Research & Development
Foundation To Innovation
About
About
Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships.
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About Bakels
Our Customers

Mission Statement

Core Values

Bakels India

History

Facts & Figures

Jobs

EGG-FREE MULTIMIX CAKE BASE

Ingredients Quantity (g)

1 EGG-FREE MULTIMIX CAKE BASE 200

2 Flour 530

3 Sugar 460

4 Oil 360

5 Water 550

Total 2100

Bacom Cake Plus

Category