Proester SL150

Overview

Proester SL150 is the brand name for sodium stearoyl-2-Lactylate, a highly effective emulsifier and dough conditioner for whole range of bakery products.

1.  Strong dough, larger loaf volume, Whiter crumb & Bread softness.
2. Replaces the use of GMS & reduces the quantity of fat used.
3.  Shelf life extension by increasing the water holding capacity & preventing staling.
4. Improved aeration & foam stability for desserts.
5. Stable fat emulsions & foams for cream products.
6. Efficient processing.
7. Improved product quality.